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View Full Version : Quick and easy Mahi burgers


Drake
09-04-2013, 11:42 PM
:D
Disclaimer - There is nothing fancy or special about this meal, it's just a super quick and easy meal for a last minute craving. Enjoy ;)


Step 1) Find yourself a nice kelp paddie
http://img.photobucket.com/albums/v134/Drakeskakes/9b678687-69d0-4820-8bdc-476bcd221731_zps5235eec3.jpg

Preferably, one that is holding fish ;)
http://img.photobucket.com/albums/v134/Drakeskakes/b180cbef-f0ab-4bc9-8239-528567fb6265_zpsa6fad481.jpg

Step 2) Grab yourself a nice Dorado
http://img.photobucket.com/albums/v134/Drakeskakes/1b55fb05-3b40-4157-abca-6c2acae93c85_zps692f72b7.jpg

The method you choose is entirely up to you.


http://img.photobucket.com/albums/v134/Drakeskakes/IMG_20130903_104830_zps1dac2e3a.jpg

http://img.photobucket.com/albums/v134/Drakeskakes/24293673-0523-478f-b8d4-e6f798c08614_zps107cd6f7.jpg

Step 3) Filet the fish to a paper thin remnants. Nothing goes to waste.
http://img.photobucket.com/albums/v134/Drakeskakes/IMAG0599_zps888f2bc4.jpg

Step 4) Prep~
Gather some of your favorite ingredients.
For this burger I combined two of my favorite fish spices. McCormick makes a "Majito Lime" spice I love for dolphin fish, but I cooked it up at the ladies house so I called an audible.
I mixxed some pico de gallo in some fresh avocado for a healthy spread (trying to watch the lbs :eek::doh:)
I also prefer some fresh sliced cucumber instead of lettuce. It's crunchy and refreshing on a hot filet.
http://img.photobucket.com/albums/v134/Drakeskakes/IMAG0601_zps542b2b57.jpg
http://img.photobucket.com/albums/v134/Drakeskakes/IMAG0602_zps850c711f.jpg
http://img.photobucket.com/albums/v134/Drakeskakes/IMAG0603_zps43b67b77.jpg

Step 5) Should be step 1, but don't forget a nice 12.5% Lost Abbey beer in hand!
http://img.photobucket.com/albums/v134/Drakeskakes/IMAG0606_zps60e8c098.jpg

Step 6) Cook the fish
Generously spice the fish and cook on high flame. Siizzzllee!!!! :luxhello::the_finger:
Normally I would grill it, but I wasn't at my house :/
http://img.photobucket.com/albums/v134/Drakeskakes/IMAG0600_zps0bffad1e.jpg

Step 7) Combine and enjoy!
I stuck a few slices of pepper jack cheese and piled it high!

I actually don't prefer the Brioche Buns we used, I stick to the good ole' super soft potato buns, but the misses insisted. It wasn't terrible but was not as good.
http://img.photobucket.com/albums/v134/Drakeskakes/IMAG0605_zps6c64b007.jpg

Well, there ya have it!

Old Man in the Sea
09-05-2013, 07:34 AM
Excellent post - congradulations!!!

ful-rac
09-05-2013, 07:41 AM
Nice job there drakehorse!


Looks like the DARKHORSE has nothing on you! :cheers1:

Drake
09-05-2013, 11:46 AM
Nice job there drakehorse!


Looks like the DARKHORSE has nothing on you! :cheers1:

now now Tony, play nice. But thank you :o

StinkyMatt
09-05-2013, 01:29 PM
That looks very tasty.


Why are you doing all the cooking? You caught the damn thing, put that chick in the kitchen.:eek:

makobob
09-05-2013, 01:36 PM
What, and maybe ruin the dish?

blitzburgh
09-05-2013, 01:50 PM
I hate you :biggrinjester:
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Just kidding - Great post! You are the man!

Sully1
09-08-2013, 05:40 PM
Nice shootin'! That's how you do it!