buddha
04-03-2014, 05:30 PM
Here is a tentative menu that is subject to change.
Day one: Steak with stir fried bok choy, carrots, spinach, onions with gravy
Day two: Mexican bouillabaisse: shrimp, fish, pulpo, celery, onions, red peppers, potatoes with chile de arbol chiles.
Day three: Paella: fish, shrimp, chicken, achiote and turmeric rice, red peppers, onions, celery garlic
Day 4 Gumbo: shrimp, fish, celery, onions, red pepper, guamamian rice
Day 5: Burgers, skillet potatoes, onions, carrots
Day 6:Cioppino: Fish, Shrimp, tomato based broth, garlic, celery, onions, carrots, wine
Day 7: Shrimp whole boiled, fish cakes, ceviche
Day 8: Singapore noodles fish, ceviche
Day 9: Thai Fish Curry: curry, coconut milk, potatoes, onions, rice
Day 10: Grilled Marinated Fish with Hoisin Glaze, rice
Of course we will always have fish tacos, fried fish fillets, and grilled fish any day we desire as well as ceviche.
Day one: Steak with stir fried bok choy, carrots, spinach, onions with gravy
Day two: Mexican bouillabaisse: shrimp, fish, pulpo, celery, onions, red peppers, potatoes with chile de arbol chiles.
Day three: Paella: fish, shrimp, chicken, achiote and turmeric rice, red peppers, onions, celery garlic
Day 4 Gumbo: shrimp, fish, celery, onions, red pepper, guamamian rice
Day 5: Burgers, skillet potatoes, onions, carrots
Day 6:Cioppino: Fish, Shrimp, tomato based broth, garlic, celery, onions, carrots, wine
Day 7: Shrimp whole boiled, fish cakes, ceviche
Day 8: Singapore noodles fish, ceviche
Day 9: Thai Fish Curry: curry, coconut milk, potatoes, onions, rice
Day 10: Grilled Marinated Fish with Hoisin Glaze, rice
Of course we will always have fish tacos, fried fish fillets, and grilled fish any day we desire as well as ceviche.