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kayakfisherman
07-13-2016, 10:26 PM
I've had so many questions about yellowtail bellies.

Deckhands used to have the answer, "throw 'em overboard."

But now we know better. They're yummy, fatty, juicy
and they're begging to be eaten.

My latest recipe teaches you how to make American classic Bbq dry rub
and Bbq sauce. Then shows you how to clean/prep the belly. All this goes
on sticks and smothered with Bbq sauce. It's a show stopper for your tongue.

Bbq Yellowtail Belly Lollipops
http://www.bigwatersedge.com/bwegallery/data/711/IMG_3602.jpg
This link will change your life. http://bit.ly/2abfSdC

Here's a pic I got share. I had four bites in one morning early in July. Lost 3 but the fourth one stuck. But, it had to weave me between a few boats first...
Was I nervous? You bet!
http://www.bigwatersedge.com/bwegallery/data/711/Screen_Shot_2016-07-12_at_10_20_20_PM.png
http://www.bigwatersedge.com/bwegallery/data/500/Screen_Shot_2016-07-12_at_10_48_59_PM.png

pingpangdang
07-13-2016, 10:46 PM
Always enjoy your fishing footage and of course recipes! Thx for sharing!

Sent from my SM-N900T using Tapatalk

King Saba
07-13-2016, 11:15 PM
I'm hungry now. The Japanese would call that Hamachi Yakitori!

DanaPT
07-14-2016, 08:03 PM
Nice work sir.

Valek
07-14-2016, 09:55 PM
Love the recipe. Thanks for sharing.
Keep them coming.

WARRIORMIKE
07-15-2016, 07:40 AM
The lollipops looked good.......

Very creative

driftwood
07-16-2016, 09:27 PM
Kansas city red BBQ sauce finger liken good!! I have BBQ sauce all over my face just by watching this video!! :drool5:

Goode one Yanni!!!

JJ
07-17-2016, 08:58 AM
:luxhello: :notworthy: :you_rock:

-JJ-