Kayak Fishing Adventures on Big Water’s Edge

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-   -   White Sea Bass Question... (http://www.bigwatersedge.com/bwevb/showthread.php?t=30792)

kayakfisherman 03-16-2017 11:43 AM

White Sea Bass Question...
 
Have you every had White Sea Bass Bouillabaisse?

http://www.bigwatersedge.com/bwegall...0_37_19_AM.png
http://www.bigwatersedge.com/bwegall.../IMG_52271.jpg

Full recipe:http://bit.ly/2nrWkLI
More Soups & Stews: http://www.fishermansbelly.com/soups-stews

Now all you need is to get out there and get a ghost! Yanni

steveooo 03-16-2017 11:59 AM

This one looks insanely good! :luxhello::notworthy:

MITCHELL 03-16-2017 12:50 PM

I take it as you.....
 
Just caught that good for you.....is there a location.

bwana 03-16-2017 02:01 PM

Seabass Head
 
How does the microchip taste?

Is it crunchy?

TJones 03-16-2017 03:37 PM

That looks like a 50$ meal at fancy restaurant
 
What time is dinner served? :bigear:

makobob 03-16-2017 03:52 PM

Yanni, where did you get that soup pot?

RedSledTeam 03-16-2017 04:04 PM

Nice one Yanni!!:you_rock:

Harry Hill 03-16-2017 06:56 PM

Quote:

Originally Posted by makobob (Post 276873)
Yanni, where did you get that soup pot?

restaurant supply in Colton has big pots, anything you would find in a restaurant

Yanni, that soup looks great, it is a soon to be meal

driftwood 03-20-2017 04:14 PM

"wow,wow, wow! Oh mama!"


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