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Christmas Sea Bass
The La Jolla gift that keeps on giving. I prepped and
cooked my white sea bass collars just like fishermansbelly.com Yellowtail Kama http://bit.ly/1JRBtqJ recipe. Sea salt with dried rosemary http://www.bigwatersedge.com/bwegall...1/IMG_2673.jpg Sea Bass Collars prepped only with sea salt/rosemary (no salt on skin!!) http://www.bigwatersedge.com/bwegall...1/IMG_2664.jpg Grilled over coals, Sea Bass Collars with guacamole. Basted with limes and olive oil. http://www.bigwatersedge.com/bwegall...1/IMG_2671.jpg Happy Holidays. Go get 'em. Yanni |
All your recipe post just make me get sooooo hungry. They always look so gooooood.
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Just made your rockfish soup.... WOW. reminds me of my grandmas Camaron Caldo. Your websites have made me a better cook. I've made several recipes. Thanks for taking the time in making these videos!
Sent from my iPhone using Tapatalk |
Sweet video Yani!!!
Might have to invest in a butcher's hacksaw. Makes slicing and dicing much simpler. Geno |
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