Post your biscuit recipes!
Here's something from tonight. really simple and reeeeeaaaallly goooood. Ya gotta have some variety. Them WSB have some meat on em. Start with a really hot grill. You cook this fast about a minute on each side, a little longer for thick pieces. Watch for flareups from the olive oil. You can brush this on or make it in a bowl and work it all over the fillets, or make it in a plastic bag and work it on the fish that way.
Combine: 1/4 cup olive oil 1/2 tsp salt 1/2 tsp black pepper 1 clove fresh minced garlic 1/4 cup fresh finely chopped basil coat the fillets and grill em. Quick, easy.......melt in your mouth good. Brad, you could offer this on a ciabatta on the watta :D http://i51.photobucket.com/albums/f3...grilledwsb.jpg |
Add some ground pine nuts.....PESTORIFFIC!!
Ken |
I had to settle for YT 2nite :x I just cover it with garlic salt and butter and throw it on the BBQ :lol: doesn't get much simpler than that!
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