Kevin (the kid): Gabe, scoop up some Krill!
Me: Krill? Why?
Kevin: It makes awesome Ceviche!
Me: Really?! Ok i'm on it! Got it...call me bubba shrimp!
Amazing! And I thought I had made ceviche with just about every kind of sea food. I have been making ceviche for years now. And this is the best and tastiest I have ever made SOOOO GOOD!
In this case I boiled the krill for about 10 seconds and soaked it in lemon juice for about 15 min and drained it. I don't like my ceviche overwhelmed with lemon.
As you know, La jolla has been very slow since that wide open bite 3 weeks ago. I still have plenty of yellowtail in my freezer. But, I'm liking this more right now! Don't knock it till you try it!