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Old 09-13-2012, 09:30 AM   #15
addicted2sp33d
Here fishy fishy fishy...
 
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Join Date: May 2011
Location: San Diego, CA
Posts: 774
Other Hobbies: Fast Cars, Fast Motorcycles, Bicycling, Hiking, Golf, Home Improvement Projects, Automotive "Improvement" Projects, and all kinds of general tinkering... and just recently returned: Football!



My pre-summer modification was to modify my "roller" BBQ Grill so it runs on the house gas line with a Quick Connect line, and modified nozzles so that it can now reach 800+ degrees.

When it fires up, it sounds like a welding torch.

It can cook 1" thick steaks to perfection in about 2-3 minutes (Well-Done is about 5-minutes) and make juicy steakhouse-quality steaks from cheapo cuts of beef.
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