Quote:
Originally Posted by addicted2sp33d
What is "Alternate Length"? 
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I want to say that is the minimum fillet length (with skin attached).
You leave a patch of skin on the filet for identification (can't remember how big the patch has to be).
So a seabass fillet has to be 20" in length, if you get checked by DFG.
But I doubt anyone is filetting seabass on their kayak.