Thread: Dondo Bones...
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Old 10-22-2018, 04:27 PM   #10
Saba Slayer
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Join Date: May 2007
Location: Palos Verdes
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yea...

Yea...that's the beauty of smoking it...you take a fish that usually doesn't last very long...Smoke it...vacuum pack it and it's good for another 6 months in a good cold freezer.
Maple syrup and brown sugar dipped...anything would taste great...LOL
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