Kayak Fishing Adventures on Big Water’s Edge - View Single Post

john p. · 10-08-2008, 07:41 PM

I have done the quesadillas as well and just tried the Alfredo, very good.
I talked a guy who shreds the meat of the big ones and makes lobster ravioli.

10-08-2008, 07:41 PM	#3
john p. Member Join Date: Mar 2005 Location: rancho san diego ca. Posts: 31	I have done the quesadillas as well and just tried the Alfredo, very good. I talked a guy who shreds the meat of the big ones and makes lobster ravioli.