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Thresher shark processing help
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06-25-2020, 07:53 AM
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TJones
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Join Date: Jan 2012
Posts: 2,526
Sent you a text this morning
Quote:
Originally Posted by
Oolie
You don't need to remove the skin if steaking, you can score it before grilling, but if you do remove the skin, it makes a nice wasabi oroshi.
Let me know if you get it. Thanks.
TJones
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