[QUOTE=Saba Slayer;305971]
Quote:
Originally Posted by Oolie
If you think bones are good eating and macks are pests, you might have things backwards.
I beg to differ...we all have different tastes and preferences... 
I love eating our local Spanish Macks and the Green Macks in a sushi bar from northern cold water areas...but our local Macks are just too soft for me...
once in a while on the big boat we'll grab a fresh one from the bait tank and slab it, chill it, prep it with a light sauce, and then put it in with the other sushi dishes we're serving and see if anyone notices...it usually goes undetected as Green Mack...It's OK...but just that for me... 
I love Dem Bones... |
Love dem winter bones, especially a homeguard for Sash. Agree with the southern macs although the larger ones are good smoked or pickled if handled properly
