Thread: Perris Bluegill
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Old 05-14-2012, 10:18 AM   #6
Yakin
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Join Date: Mar 2012
Location: San Bernardino, CA
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Quote:
Originally Posted by blitzburgh View Post
Scale em',cut off head, slice belly and scrape out guts then pan fry whatever way you please. Taste great.
I have no problem with the bones just my wife is barely starting to like fish and even fishing at that.
So I was going to take her to a great blue gill honey whole in the mountains to get her into fishing but wanted to teach her you eat what you keep.
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