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For those of you that use the pellets, my local Sam's club (Placentia) had a pellet blend of hickory, maple, oak & cherry, 40# bag, for under $15.
My saga is not yet closed, but don't want to bore you with the details.
I am happy with the results of the Traeger, though. After my porterhouse results I did a 13# standing rib roast on Saturday. Took a couple hours but turned out awesome.
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