Quote:
Originally Posted by rossman
The beef is really lacking in Asunción. About the only beef you can get is a thinly sliced flap meat that would be great for beef jerky. No matter how I fix it it turns out like jerky. They some times have done big meaty beef ribs which is a great, bit I don't know what happens to the rest of the cow.
Just got back from a couple days of outrageous big yellowtail fishing between.Bahia Tortuga and Punta Eugenia. 4 fish totaling 167 pounds..Hopefully mt Loncheria with WiFi is open tomorrow so I can post some photos and the whole story.
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Ross
I sent you a few PMs regarding the Thanksgiving meal.
Do you like stuffing I always like that for a thanksgiving dinner. A lot of the stuff can be cooked the day before so that we can eat early. Did you want to eat at 3:30? I like candied yams also and they are easy to make.
How does this sound?
Turkey, mashed potatoes candied yams, stuffing, gravy, and simple salad.
I can do it all and you can fish with the guys.
Let me know what time you want to have dinner.