Mexico + White Sea Bass - Kayak Fishing Adventures on Big Water’s Edge

kayakfisherman · 04-02-2017, 05:33 PM

can be turned into this:

Recipe: http://bit.ly/2oMpYIi

Check out our YouTube Channel "Fishermansbelly.com" and subscribe. There is no faster way to get the newest video, period.

stevie951 · 04-03-2017, 08:35 AM

Thanks for the share and insight! Very authentic as-stated, not your traditional Mex-American Dish, will try for sure!

SDROB · 04-03-2017, 09:30 AM

Looks bomb!!!

fishnstix · 04-03-2017, 04:33 PM

he is trolling for popularity and praise...recipe has been all over the fishing sites

driftwood · 04-04-2017, 10:18 AM

Quote:

Originally Posted by fishnstix

he is trolling for popularity and praise...recipe has been all over the fishing sites

Trolling for popularity and praise? LOL!!! It's called business! Yanni is trying to start up an electronic cook book website from which all California fisherman will benefit. He has permission from all fishing websites to post his recipes. On some of those websites he is required to post at least once a month and on Lets Talk Hookup Yanni is required to call in twice a month and talk about his new recipes.

If you had attended the Fred Hall Show, you would have seen that he was a guest speaker for Bloody Decks who set him up with a booth where he shared his amazing new recipes.

boxturtle · 04-04-2017, 02:17 PM

Quote:

Originally Posted by fishnstix

he is trolling for popularity and praise...recipe has been all over the fishing sites

lol newbie

DPevin · 04-05-2017, 08:33 AM

All I know is that I caught my first ever yellowtail (went 2 for 2

) on the TBird sunday....and Yanni's recipes were so good. And simple. I have never had to break down a larger fish like that before let alone cook it. And it was very straight forward going to his website and finding what looked good and making it happen.

Used the wahoo sushi bowl recipe for the rice and sauce to toss the yellowtail in and modified the rest a bit for a great poke bowl.

And his recipe for preparing and grilling the collars turned an intimidating process into an easy task. And it was so good.

kayakfisherman · 04-05-2017, 04:54 PM

Wow guys!! Thanks, so awesome. Mr DPevin, nice job on tackling those dishes. Looks very mouth watering. Guys like you keep me going!!

Fishnstix, you're right, I'm a very big troll. See you on the water.

battleborn · 04-04-2017, 12:39 PM

Yanni is a cool guy that has taken his time to share recipies that some of us would not known about. Keep up the good work Yanni and whether for praise, popularity, or monies i wish you the best of luck and keep them coming. Cheers

Sent from my SAMSUNG-SM-N920A using Tapatalk

JJ · 04-04-2017, 01:23 PM

Yanni doesn't need to troll for popularity.
Too late for that!
He's already popular.
Very likely the recipes on the net came from him.

Way to go Yanni.
That's some good stuff.
This is how we always prepare our fish.
So simple, and so good, especially if you have a fish that's lean.

Keep em coming brotha.

Cheers.
-JJ-

Pocoloco · 04-04-2017, 01:37 PM

keep em coming YANI.

04-02-2017, 05:33 PM	#1
kayakfisherman Senior Member Join Date: Sep 2013 Posts: 715	Mexico + White Sea Bass can be turned into this: Recipe: http://bit.ly/2oMpYIi Check out our YouTube Channel "Fishermansbelly.com" and subscribe. There is no faster way to get the newest video, period.

04-03-2017, 08:35 AM	#2
stevie951 Lurker Join Date: Feb 2016 Location: Riverside Posts: 431	Thanks for the share and insight! Very authentic as-stated, not your traditional Mex-American Dish, will try for sure! __________________ "A Reel expert can Tackle anything " ~Malibu Stealth-14 ~Malibu X-13

04-03-2017, 09:30 AM	#3
SDROB Malibu Stealth 12 Join Date: Feb 2012 Location: Hollywood, San Diego, Gonzaga Bay Posts: 512	Looks bomb!!! __________________ She will keep you warm in the winter and give you shade in the summer (Rossman) I'm telling ya, you have to keep these suckers on a game clip until just before you drop them in the frying pan.(Rossman)

04-03-2017, 04:33 PM	#4
fishnstix Member Join Date: Sep 2007 Posts: 55	he is trolling for popularity and praise...recipe has been all over the fishing sites

04-05-2017, 04:54 PM	#8
kayakfisherman Senior Member Join Date: Sep 2013 Posts: 715	Wow guys!! Thanks, so awesome. Mr DPevin, nice job on tackling those dishes. Looks very mouth watering. Guys like you keep me going!! Fishnstix, you're right, I'm a very big troll. See you on the water.

04-04-2017, 12:39 PM	#9
battleborn Senior Member Join Date: Oct 2011 Posts: 221	Yanni is a cool guy that has taken his time to share recipies that some of us would not known about. Keep up the good work Yanni and whether for praise, popularity, or monies i wish you the best of luck and keep them coming. Cheers Sent from my SAMSUNG-SM-N920A using Tapatalk

04-04-2017, 01:23 PM	#10
JJ Member Join Date: Oct 2009 Location: Thousand Oaks, CA Posts: 80	Yanni doesn't need to troll for popularity. Too late for that! He's already popular. Very likely the recipes on the net came from him. Way to go Yanni. That's some good stuff. This is how we always prepare our fish. So simple, and so good, especially if you have a fish that's lean. Keep em coming brotha. Cheers. -JJ-

04-04-2017, 01:37 PM	#11
Pocoloco Senior Member Join Date: Mar 2011 Location: el cajon Posts: 239	keep em coming YANI.