Dana Point 6/25 & 6/26

		Kayak Fishing Adventures on Big Water’s Edge > Kayak Fishing Forum - Message Board > Kayak Fishing Reports
Dana Point 6/25 & 6/26

Thread Tools

Display Modes

07-01-2016, 03:46 PM

#13

YakDout

Brandon

Join Date: Jul 2011

Location: San Diego

Posts: 2,345

Quote:

Originally Posted by Dee84cali

How do u cure Bonita or any fish for sashimi?

Sent from my iPhone using Tapatalk

Bleed, gut and ice as soon as you possibly can. Throw it in the freezer for at least 24 hours, back in the fridge and cut it while its still a little firm and nice and cold! Same for any fish. Thats my routine.

Sent from my iPhone using Tapatalk

« Previous Thread | Next Thread »

Posting Rules
You may not post new threads You may not post replies You may not post attachments You may not edit your posts BB code is On Smilies are On [IMG] code is On HTML code is On Forum Rules

Forum Jump

All times are GMT -8. The time now is 04:15 AM.