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#5 |
Senior Member
Join Date: Mar 2005
Location: Rancho Santa Margarita
Posts: 770
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Working my way through the cuda in the fridge. Tonight we tried broiled barracuda on glass noodle veggie stir fry with spicy yellow pepper sauce. It was unbelievably good.
![]() ![]() ![]() The spicy yellow pepper sauce would go great with yellowtail so I thought I'd share the recipe... 2 yellow bell peppers charred, seeded and chopped 2 yellow chili peppers charred, seeded and chopped 7 roasted garlic cloves 1 teaspoon dijon mustard 1 tablespoon honey 1 tablespoon tumeric 1/3 cup rice wine vinegar 3/4 cup olive oil salt, freshly ground black pepper and cayenne pepper to taste throw it in a blender and blend until smooth
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