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#7 |
Senior Member
Join Date: May 2007
Location: Palos Verdes
Posts: 1,871
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freezer photo
For anybody that asked for the location...I've PM'd you the numbers...LOL...!!! Why is that always the first question asked???
The antennas are tied back and the legs are tucked in and the tail is rolled under...That photo is of a bunch of frozen Bugs in the freezer. It's easier to stack them that way. If I'm only going to leave them in there for a short time it's a lot easier for me to just freeze the whole Lobster. We had Coconut Milk - Ginger marinated Lobster last night for dinner...it's a pretty simple dish and it's Delicious! Remove the meat from the tail and chop into chunks then marinate for about an hour or two.... The marinade is...2-3 cloves garlic thinly sliced Fresh Ginger peeled and grated 3 tablespoons brown sugar 3 tablespoons soy sauce 1/3 cup coconut milk Grated zest of lime 1/4 cup of chopped fresh basil leaves 3 tablespoons sesame oil Sea salt and ground pepper to taste
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Jim / Saba Slayer ![]() |
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