|
05-20-2006, 02:22 PM
|
#2 |
|
Senior Member
Join Date: Jul 2005
Location: San Clemente
Posts: 162
|
fish seasoning
You really can't go wrong by grilling with "Cajuns Choice" blackened or creole seasoning found in most grocery stores. I like the blackened. Alot of people OVERseason their fish. A little bit of this is good on most any type of fish and it doesn't kill the flavor. Just my 2 cents. Easy and good.
__________________
"Good luck and tight lines!" |
|
|
| Thread Tools | |
| Display Modes | |
|
|
Threaded Mode