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12-17-2020, 04:08 PM
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#1 | |
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Senior Member
Join Date: Apr 2015
Location: SD County
Posts: 360
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Quote:
 Yep! Had the collars grilled the first night and fried up the bones to chew on and make soup. Froze the fillets and will probably use it mostly for sashimi. We’re going to try it tomorrow for our son’s birthday. Sent from my iPhone using Tapatalk |
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12-24-2020, 02:19 PM
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#2 |
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Junior
Join Date: Jun 2009
Posts: 18
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Nice job Santa!
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