|
Home | Forum | Online Store | Information | LJ Webcam | Gallery | Register | FAQ | Community | Calendar | Today's Posts | Search |
|
Thread Tools | Display Modes |
|
10-22-2014, 11:01 PM | #1 |
Member
Join Date: Feb 2013
Location: Fullerton
Posts: 67
|
Looks delicious. I'm gonna try to make it myself!
|
10-23-2014, 04:55 AM | #2 |
Senior Member
Join Date: May 2006
Location: C-bad
Posts: 431
|
I've always loved your reports because of the pictures of the food. Now your making videos
I grew up with Greek neighbors and used to get yelled at all the time for walking on the dandy lions. |
10-23-2014, 07:01 AM | #3 |
Here fishy fishy fishy...
Join Date: May 2011
Location: San Diego, CA
Posts: 774
|
I like your pronunciation of Feta".
Everyone should say it that way. |
10-23-2014, 07:50 AM | #4 |
Senior Member
Join Date: Sep 2011
Location: San Diego
Posts: 901
|
Wow, Yani, that dish looks delicious.
I am already tired of lobster this year, but I think I will be trying this recipe very, very soon. |
10-23-2014, 08:03 AM | #5 |
Senior Member
Join Date: Mar 2009
Location: Menifee
Posts: 2,509
|
Looks sooo good! That bug at the end was a fargin' PIG!
__________________
”The beauty of the Second Amendment is that it will not be needed until they try to take it.” ~Thomas Jefferson.........maybe |
10-23-2014, 10:15 AM | #6 |
Member
Join Date: Oct 2009
Location: Thousand Oaks, CA
Posts: 80
|
Now that's what I'm talking about brotha!!!!
Very nice video, and I love the background Greek music. Everyone love a bit of Sirtaki, and there is a bit of Sirtaki in everyone. Ooppahh! Just remember, when the Food Network comes knocking, I'm your agent |
10-23-2014, 03:03 PM | #7 |
Thread Killer - sorry
Join Date: Apr 2013
Location: San Clemente
Posts: 256
|
leyenda!
|
|
|