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Old 05-18-2012, 08:38 PM   #21
TATER
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I can't wait to catch my first yak YT to attempt to make my own spread like that. Thank you for the advice.
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Old 05-18-2012, 08:53 PM   #22
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Damn Josh, this is a great post. Lots of good info, well written and full of fishing tips.



I only had a couple of glasses of wine tonight....


In that photo of the water pitcher......

If you stare at it long enough.......

I think I see two......



damn wine!
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Old 05-18-2012, 08:56 PM   #23
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Awesomeness. Nice Yellow Fellow
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Old 05-18-2012, 09:03 PM   #24
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great write up!! Love the pics, made me sooo hungry!!
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Old 05-18-2012, 09:30 PM   #25
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As usual, Josh has inspired those of us with lesser skills. This time it is not just about catching fish. Very impressive.

Bob
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Old 05-18-2012, 10:35 PM   #26
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DUDE........
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Old 05-19-2012, 08:00 AM   #27
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DUDE........
Couldn't have said it better myself.

Josh, way to do justice to that beautiful beast.
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Old 05-19-2012, 08:33 AM   #28
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Absolutely Amazing

WOW JOSH - This is an amazing post - Thank you for all the preparation and presentation info - I will definitely copy this post to word and save it. and Yes that is a Beautiful Yellowtail picture!
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Old 05-19-2012, 09:50 AM   #29
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Dinner Served

Nice Yellowtail Josh!
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Old 05-19-2012, 10:25 AM   #30
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Wow Josh!!!

Great story and write up, but the food??? Holy Crap!!!

San Diego's got talent!!
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Old 05-19-2012, 10:25 AM   #31
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Hunter - Gatherer - Chef
Pretty fuggin impressive!







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Old 05-19-2012, 12:09 PM   #32
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Thanks for taking the time to give us such an awesome, inspiring, and mouth watering post!

Mike
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Old 05-19-2012, 04:52 PM   #33
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Epic feast pics, nicely done...

The writing was hard to digest, suppose it was palatable though...

Question...with a spread like that, how did you manage to take pics without the guests going into a feeding frenzy?



Nicely done, good info there...wish I could take care of a seriola lalandi like that, doubt someone would let it stay on ice that long...
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Old 05-19-2012, 05:14 PM   #34
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Can I send my girlfriend to your place to learn how to cook like that? haha

Thanks for the awesome post...
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Old 05-19-2012, 07:23 PM   #35
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Hunter - Gatherer - Chef
Pretty fuggin impressive!







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Old 05-19-2012, 08:05 PM   #36
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What no hand rolls??? Just kiddin' that looks amazing I just had some myself!
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Old 05-21-2012, 05:31 AM   #37
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U should compile these posts into a book man (if u havent already), theyre perfectly sequencial! first the catch, then the coffin, then the party. Looks freakin good even at 630am.

Cheers,
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Old 05-21-2012, 11:56 AM   #38
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Just wondering, when you ice that fish overnight do you gut it first or just leave it whole and intact on ice? That picture of the fish at the end is beautiful, amazing colors and a huge fork tail.
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Old 05-23-2012, 10:07 PM   #39
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Nice!

Can't wait eat like that! Damn good looking food Josh!
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Old 05-24-2012, 07:01 AM   #40
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Awesome. Absolutely awesome. So cool in so many ways. Pass the soy please.
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