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Old 08-07-2008, 12:38 PM   #6
tylerdurden
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Join Date: Sep 2005
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Tilt the head downhill too. Let gravity do the work after you slit the gills. If you slit the gills and keep the head up, the tail portions of the meat will be full of blood.

yt need to be bled.

wsb taste fine either way from my experience.

Halibut, bleed it so the damn thing will die. They don't die easy.
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MLPA, if you are not part of the solution, you are part of the problem

Let the Fish and Game Commission know what you think about the proposed maps.

Be ready for December 9th and 10th.




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