Late January Thresher - La Jolla - Kayak Fishing Adventures on Big Water’s Edge

StinkyMatt · 01-30-2012, 09:43 AM

BBQ time at your house.

I can smell the steaks grillin all the way here!

Congrats on an incredible fish.

Just make sure you release all the YT and WSB........oh and Halibut too. I don't know why anyone would keep these fish?

Who needs MLPA to screw with us when we do such as a good job of it ourselves.

Devildawgjj · 01-30-2012, 11:27 AM

Quote:

Originally Posted by StinkyMatt

Just make sure you release all the YT and WSB........oh and Halibut too. I don't know why anyone would keep these fish?

Who needs MLPA to screw with us when we do such as a good job of it ourselves.

You finished...

T Bone · 01-31-2012, 05:57 AM

Good weather,good fishin.

I'll play GOOD cop to the bad cop.remember this T when you hook the next one and consider that Apex preditor numbers are more easily affected by removing just a few from the populace also living on T steaks will give you severe ED from all the mercury...:

YakMedic · 01-31-2012, 08:08 AM

Cool video, thresher is delicious. Looks like you boys have quite a bbq with that fish.

Bennyblanco · 01-31-2012, 08:23 AM

Tempura batter for shrimp add beer not water,dip steaks in.eat in tacos or simply eat as fish sticks.#thebestsharktscosyouwilleverhave.

01-31-2012, 05:57 AM	#3
T Bone Senior Member Join Date: Dec 2008 Location: Redlands CA Posts: 871	Good weather,good fishin. I'll play GOOD cop to the bad cop.remember this T when you hook the next one and consider that Apex preditor numbers are more easily affected by removing just a few from the populace also living on T steaks will give you severe ED from all the mercury...: __________________ Barachit Baralah,Elohim-In the beginning,God-Genesis 1:1 "Who among you,if your son asked for a fish would give them a serpent " Jesus Matt. 7:10

01-30-2012, 09:43 AM	#1
StinkyMatt Senior Member Join Date: Jun 2010 Location: Under a bridge Posts: 2,169	BBQ time at your house. I can smell the steaks grillin all the way here! Congrats on an incredible fish. Just make sure you release all the YT and WSB........oh and Halibut too. I don't know why anyone would keep these fish? Who needs MLPA to screw with us when we do such as a good job of it ourselves.

01-31-2012, 08:08 AM	#4
YakMedic Senior Member Join Date: Feb 2011 Location: Wrightwood Posts: 623	Cool video, thresher is delicious. Looks like you boys have quite a bbq with that fish.

01-31-2012, 08:23 AM	#5
Bennyblanco Ironman Join Date: Sep 2011 Location: Inland empire Posts: 175	Tempura batter for shrimp add beer not water,dip steaks in.eat in tacos or simply eat as fish sticks.#thebestsharktscosyouwilleverhave.