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03-15-2012, 08:17 PM
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#1 |
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Senior Member
Join Date: Sep 2006
Location: Bay Ho
Posts: 1,382
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Those Sand Dabs are delicious. No BS.
Easy to cut, follow the lines on the white side. Scissor cut the fins, fry in olive oil. Season with garlic salt, Progresso Italian Breadcrumbs, and into the pan they go. Medium heat on the oil - don't burn them. ----------------------- Be advised you can use an 8 hook rig when fishing for them. no limit.
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03-21-2012, 07:46 AM
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#2 |
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Senior Member
Join Date: Feb 2011
Posts: 367
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what depth they at?
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03-21-2012, 01:12 PM
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#3 | |
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Crusty Member
Join Date: Jul 2005
Location: San Diego, CA
Posts: 125
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Quote:
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pastor maximus felis domestica Bobby 
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03-21-2012, 03:28 PM
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#4 |
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Senior Member
Join Date: Jan 2012
Posts: 2,526
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whos going out? and when?
sandy bottoms. all depths. these ones were deep. probaly 380 feet. crap kicken for slim pickens. but after a long day of paddling in nasty conditions , they went down righteoulsy.
 . pm for upcoming trips.
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03-21-2012, 08:11 PM
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#5 | |
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Senior Member
Join Date: Feb 2011
Posts: 367
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Quote:
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Hybrid Mode
