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Old 05-02-2012, 01:47 PM   #1
blitzburgh
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Two words;

Game Clip .

It's OK man, stuff happens. Get yourself a game clip and some rope and watch videos posted by Greg Andrew.
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Old 05-02-2012, 02:02 PM   #2
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1. As fish approaches at color
REDUCE DRAG and KEEP ITS HEAD UNDERWATER.
2. with head underwater GAFF IN THE BELLY ZONE this will paralyze the fish.
3. keep a cool head and do not lift fish out yet, run secured game clip through gills and mouth.
4.slide hali across deck of kayak and place opposite leg over tail end of fish while applying pressure to game clipped end.
5. TAKE OUT BAT AND DESTROY HEAD..................
(should only take about 200 shots)

Discalimer:
This is only for the big specimens but after that you shouldnt really have much of a problem.
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Old 05-02-2012, 02:39 PM   #3
addicted2sp33d
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Maybe this is a noob question, but why do people pull the gills on WSB and YT, but not Halibut?

Seems like gill-pulling would be effective for all fish species.
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Old 05-02-2012, 02:47 PM   #4
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GILL, GUT, ICE
for 24 hours or more ensures the highest level of quality with the final product....
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Old 05-02-2012, 02:52 PM   #5
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Right....Halibut needs to be secured after gaffing, before anything...clubbing or otherwise..(pics)...invest in a good game clip! I think they run about 20 bucks or so. Make sure to gaff in the belly! And to secure it before taking the gaff out or else! Better luck next time!
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Old 05-02-2012, 03:22 PM   #6
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Gaff, game clip, pop a gill, let it bleed and your good to go
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Old 05-02-2012, 03:47 PM   #7
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LMAO - Chalk it up to learning. I caught a nice one once from my yak, gaffed it and brought into the well. Major mistake's - With all the excitement, I forgot to club it, loosen the drag, game clip, etc. So as I was attempting to get the hook out, the phaquer came back to life and went ape shit in my lap - The treble hook on the trap set-up swung widely and lodged under my middle finger nail, right behind the cuticle. So now my finger is hooked, the drag is tight, reel's in the water-out of reach, and the fish is PISSED, and I can't get the flipping hook out of my finger. I managed to swing a leg on top of the fish in an attempt to pin him to the hull so I could cut the line with my knife. Eventually (seconds later), the hali thrashed around so much that the hook ripped away from my nail. Kept the fish but lost the nail...not a good trade.
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Old 05-02-2012, 04:04 PM   #8
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ouch
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Old 05-02-2012, 04:41 PM   #9
bellcon
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What Ron Said:

Quote:
Originally Posted by paintnfish View Post
Gaff, game clip, pop a gill, let it bleed and your good to go

And for more info:
http://www.bigwatersedge.com/bwevb/s...anding+halibut
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Old 05-02-2012, 06:08 PM   #10
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This may help

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Old 05-02-2012, 06:23 PM   #11
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In addition to the Belly Gaff, you should keep the fish supported by the gaff until you are done putting the game clip on, removing the hook and popping a gill/killing the fish. Besides gaff location, the most common problems are from swinging too hard on the gaff shot (your hand only needs to move about 6 inches), and supporting the weight of the fish by something other than the gaff (game clip, deck etc.).
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Old 05-02-2012, 04:02 PM   #12
mtnbykr2
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Quote:
Originally Posted by addicted2sp33d View Post
Maybe this is a noob question, but why do people pull the gills on WSB and YT, but not Halibut?

Seems like gill-pulling would be effective for all fish species.
TO BLEED
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Old 05-02-2012, 04:06 PM   #13
dos ballenas
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at least the crabs got dinner

Thanks for posting.... as embarrassing as it can be, we have all made the same mistake! As long as you learn from it who cares!
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Old 05-02-2012, 04:33 PM   #14
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Old 05-02-2012, 10:18 PM   #15
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Quote:
Originally Posted by addicted2sp33d View Post
Maybe this is a noob question, but why do people pull the gills on WSB and YT, but not Halibut?

Seems like gill-pulling would be effective for all fish species.
gill pulling is to bleed them out, but the reason you want to bleed them is as a fish dies, it releases chemicals back into the blood stream. bleed it, no chemicals, better meat.
Some gill rakes can hurt, I always use a pair of dikes to cut them.
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Old 05-03-2012, 05:27 AM   #16
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Mostly it is lactic acid that builds up during the fight that you are trying to get rid of by bleeding.
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