First YT wheres the belly meat?

[Dannowar]

Originally Posted by crazywakeboarder

Thanks guys. In regard to smoking, is all of the fish good for smoking or only the belly and collars?

i smoke every piece. my wife and kids don't like fish for some strange reason so i usually smoke up my fish and bring it to work for everyone.

my favorite would have to be the collars but i really enjoy every part of the yt smoked.

when cutting the ribs out of the belly meat just follow the contour of the ribs. it'll be a little thinner than the rest but its very fatty meat and awesome on the smoker.