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01-23-2015, 08:14 AM
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#2 | |
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Senior Member
Join Date: Jul 2006
Location: Fullerton
Posts: 1,361
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Quote:
I made sashimi out of a couple that we caught last time we were out. It didn't last long. The poki, I think I had too much liquid. Got too mushy. Gotta bleed em & ice em fast, and not bang up the filets. |
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