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Old 10-20-2016, 08:16 PM   #11
Mahigeer
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Join Date: Apr 2013
Location: Los Angeles
Posts: 1,910
I will be preparing (48) lamb chops. They are thick, but not very big.

Does anybody have a B.B.Q big enough to do them all at once?


The restaurant can prepare them in a pan, but it may take some time to do them all.
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