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Old 09-21-2011, 08:33 AM   #1
YakMedic
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Check out lobster guru Jim Salazar he has a book and does kayak guide svcs for lobster. Sabaslayer.com
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Old 09-21-2011, 08:43 AM   #2
Handymansd
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Check out lobster guru Jim Salazar he has a book and does kayak guide svcs for lobster. Sabaslayer.com
I second that, Jim is a great guy and has mastered yak bugging! His book "Hoopin It Up" is very informative fun reading, and gives every detail down to the best way to rig and even what kind of rope to use! After reading this you could probably guide!
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Old 09-21-2011, 08:58 AM   #3
wade
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For you beginners , I learned the Hard way..

When your emptying out the kelp from inside your traps, be careful there isnt a hidden Sculpin in it...
A few years ago, I made that mistake a few miles out @ midnight & had to paddle back in one handed in serious pain..


We did a Pre-Bug C&R last week on 3 different reefs to check this years quality..
All fatso's waiting to be Nueveo'ed!!.......
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Old 09-21-2011, 01:56 PM   #4
oneyedeer
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I second that, Jim is a great guy and has mastered yak bugging! His book "Hoopin It Up" is very informative fun reading, and gives every detail down to the best way to rig and even what kind of rope to use! After reading this you could probably guide!
to him
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Old 09-21-2011, 01:56 PM   #5
oneyedeer
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Thanks mate!
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Old 09-21-2011, 02:02 PM   #6
oneyedeer
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how many hoops do you guys usually bring?
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Old 09-21-2011, 04:35 PM   #7
wade
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2-3 is plenty for the beginning of the season,..
then 4-5, as the good pickins start to dwindle down .....


What is the Commercials start state this year?
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Old 09-21-2011, 07:50 PM   #8
JoeGoFish
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Spiders are tasty

My first trip out of Dana netted us hoops full of monster spider crabs, also known as Sheep crabs. They scared the hell out of us, but a quick call to a buddy educated us that there is no size or take limit on them. We dumped 5 of the beasts into the livewell and made for home.

I won't say that cooking and cleaning crabs is easy, or fun, but we got nearly 10 pounds of sweet, firm crab meat, that even my finicky wife (a personal chef) enjoyed. We froze it in small 1 lb. batches and enjoyed it for weeks.

I like lobster, but the incidental catch can be tasty too. They're just a shitload of work. But then again, we're kayakers, so we're not known for taking the easy way out of any situation.
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Old 09-21-2011, 07:53 PM   #9
wiredantz
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we're kayakers, so we're not known for taking the easy way out of any situation.

Point well made
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Old 09-23-2011, 02:22 PM   #10
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2-3 is plenty for the beginning of the season,..
then 4-5, as the good pickins start to dwindle down .....


What is the Commercials start state this year?

I think the commercials start the 5th this year
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Old 09-23-2011, 02:06 PM   #11
RAYMO
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LOBSTERS ??

WHERE ARE THE GOOD SPOTS IN SD FOR LOBSTER HOOPING?? LA JOLLA
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Old 09-23-2011, 02:23 PM   #12
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WHERE ARE THE GOOD SPOTS IN SD FOR LOBSTER HOOPING?? LA JOLLA
Any were there is reef
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