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Old 12-09-2017, 01:07 PM   #1
kirkdavis
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Originally Posted by DanaPT View Post
Those steaks look great too.



Hats off to you for making it work!



And the wife made some miso soup from the meaty cartilage. Almost nothing going to waste.



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Old 12-09-2017, 02:10 PM   #2
Ggiannig89
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Originally Posted by kirkdavis View Post

And the wife made some miso soup from the meaty cartilage. Almost nothing going to waste.



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Now that looks great!
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Old 12-10-2017, 01:36 PM   #3
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Nice that you took good care of your catch and used it all. That being said, I hope we don't see a trend in targeting sharks. They're under a lot of pressure generally and I like having them around.
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Old 12-10-2017, 01:49 PM   #4
kirkdavis
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Nice that you took good care of your catch and used it all. That being said, I hope we don't see a trend in targeting sharks. They're under a lot of pressure generally and I like having them around.


I don’t plan on targeting sharks. They’re pretty hard to skin, and take care of property, and they tangle lines like nothing else. I was targeting halibut when I got the sevengill. By the time I got him to the yak he was really tangled in my main line and Sabiki. That being said, I might occasionally keep one to smoke.


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Old 12-10-2017, 02:24 PM   #5
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We usually don't see them that small around here. They are amazing sharks.
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Old 12-10-2017, 03:48 PM   #6
kirkdavis
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Nice video

If one of those big boys wants my bait, or even whatever ate my bait, he’s welcome to it. Mine ate a can of beer... one of those could eat a mini keg!
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