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Yesterday, 08:01 AM
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#8 |
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Sea Hunter
Join Date: Nov 2011
Location: Where ever I may roam where I lay my head I call home.
Posts: 2,296
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After Fantasizing.......
About the famous sheephearder bread 🍞 for French toast 😋 👌 for breakfast and smoked turkey sandwiches 🥪 for lunch I'm wondering if other places sell Erick Schat's sheephearder bread 🍞 or do I need to stop at the bakkery...and pick it up going through Bishop.
And BTW I found some Brinkmann bbq's dome smokers on Facebook market place but no luck so far. 😕 The wheels are spinning in my head and thinking I might just have to fabricate a round charcoal bottom. Because that's all I really need I was thinking I could use 12,13,or 14, gage sheet metal and make a charcoal pan.and just transfer the middle and top off the one I have. It has to be thick enough to weld being 16g sheet metal is 1/16 in thick as thin as I want to go....it will be more fun hassle seeing how I can buy one used for $50 we shall see how it plays out...the thall begins the day I hit the road peace ✌️ out
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Duke Mitchell |
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